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Chicken, Watermelon, Feta, and Cucumber Salad

Chicken, Watermelon, Feta, and Cucumber Salad
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Chicken, Watermelon, Feta, and Cucumber Salad
Preparation time: 30 min
Servings: 4

Ingredients
    Dressing
  • 60 ml (1/4 cup) mayonnaise
  • 15 ml (1 tablespoon) Dijon mustard
  • 15 ml (1 tablespoon) white wine vinegar
  • or
  • 15 ml (1 tablespoon) rice vinegar
  • Salad
  • 2 chicken breast halves, poached or grilled, sliced or cubed 

  • 750 ml (3 cups) lamb’s lettuce
  • 500 ml (2 cups) watermelon, seeded and diced
  • 1/2 fennel bulb, thinly sliced with a mandolin 

  • 1/2 English cucumber, unpeeled, cut into half slices
  • 4 green onions, chopped
  • 115 g (1/4 lb) feta cheese, crumbled 

  • Fleur de sel and pepper



Preparation
Dressing

1.
In a bowl, combine all the ingredients. Set aside. 

Salad

1.
In a large bowl, combine all the ingredients. Divide the salad among four plates and drizzle with the vinaigrette. Season with salt and pepper.



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