Preparation time: 10 min
Cooking time: 15 min
Cooking time: 15 min
Preparation
1.
With the rack in the middle position, preheat the oven to 180 °C (350 °F). Line a baking sheet with parchment paper.
2.
In a large bowl, drizzle the pita bread with the oil and toss. Sprinkle with the cheese and pepper. Toss to coat.
3.
Spread the pita bread, side-by-side, on the baking sheet. Bake for about 15 minutes or until the chips are golden brown, turning once while baking. Cool completely.
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You can add the spices of your choice (curry, chili powder, cayenne pepper ...). |
