Fork in the Road

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  • 10 Facts About American Barbecue

    10 Facts About American Barbecue

    By Katerine-Lune Rollet May 11th, 2020 5 stars (1)

    Summer and grilling go hand-in-hand and, for Americans, barbecue is serious stuff; it’s not only about tossing a piece of meat on the grill. Purists will tell you that real grilling includes a wood-burning fire, over indirect heat, for many hours. Large pieces of meat can even be cooked for up to 24 hours!

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  • A Gourmet Trip to Tuscany

    A Gourmet Trip to Tuscany

    October 10th, 2019 5 stars (1)

    Imagine a week in Italy, touring through lush Tuscany, eating and visiting wonderful vineyards. Check out Brigitte and Ricardo’s romantic dream getaway! By Ricardo

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  • 11 Gourmet Adresses to Discover in Tuscany

    11 Gourmet Adresses to Discover in Tuscany

    October 10th, 2019 5 stars (1)

    To help you plan your next trip to Tuscany, here are some special places that have been tested and approved by Ricardo and Brigitte.

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