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Eggnog Shooters
Eggnog Shooters
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Eggnog Shooters

Preparation
5 MIN
Chilling
3 H
Servings
12
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Ingredients

Preparation

  1. In a blender, combine all the ingredients, except for the nutmeg. Pour into a pitcher and refrigerate for 3 to 4 hours.
  2. Just before serving, lightly froth the preparation with a hand blender.
  3. Pour into shot glasses and sprinkle with nutmeg. Serve very cold.

Comment

  1. Great for the holidays! My sister made it for a little Christmas get together and it was a hit. We doubled on the brandy, lol!

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.