Vietnamese Stir-Fried Scallops

Vietnamese Stir-Fried Scallops

  • Preparation 15 min
  • Cooking 10 min
  • Servings 4
  • Lactose-free
  • Dairy-free
  • Egg-free
See

Categories

Ingredients

  • Coconut sauce

  • Stir-fry

Preparation

  • Coconut sauce

  • Stir-fry

Personal Note

To help you with this recipe

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