Bloody Mary

Bloody Mary


  • Vodka
  • Jalapeño pepper sauce (Tabasco)
  • Ground fennel seeds 

  • Lemon zest


  1. A Bloody Mary with Grey Goose Vodka or Iceberg Vodka spiced up with green jalapeño Tabasco sauce and ground fennel seeds in the tomato juice has nothing to do with what my aunts drank back in 1978. Instead of celery, serve with a long piece of fennel, ice cubes containing a long lemon peel and a mixture of celery salt and chili powder on the edge of the glass. Now, what do you think about it?


Even though it never left, we didn’t order Bloody Marys anymore. Considered a women’s drink by some or a hangover drink by other, the Bloody Mary is back with the new variety of trendy vodkas.