Name: Bayonne Ham and Arugula Grilled Pizza
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 4 medium thin-crust pizzas
Ingredients: 1 Pizza Dough recipe; 6 tbsp (90 ml) olive oil; 1 tbsp (15 ml) lemon juice; 3 cups (300 g) grated mozzarella cheese; 1/2 lb (225 g) Bayonne ham or prosciutto, thinly sliced; 12 cups (300 g) arugula; Salt and pepper

1 Pizza Dough recipe

6 tbsp (90 ml) olive oil

1 tbsp (15 ml) lemon juice

3 cups (300 g) grated mozzarella cheese

1/2 lb (225 g) Bayonne ham or prosciutto, thinly sliced

12 cups (300 g) arugula

Salt and pepper

Bayonne Ham and Arugula Grilled Pizza

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Ingredients

Preparation

Note from Ricardo

Personal Note

To help you with this recipe

RICARDO 2-in-1 Pizza Scissors