Cranberry and Pineapple Financiers

Cranberry and Pineapple Financiers

  • Preparation 20 min
  • Cooking 17 min
  • Chilling 2 h
  • Makes 24 cakes
  • Vegetarian

Categories

Ingredients

  • Financiers

  • Toppings (optional)

Preparation

  • Financiers

  • Toppings (optional)

Note from Ricardo

Conventional financier moulds are rectangular gold ingot-shaped. Choose a light-colored mould, so the cakes do not overbrown. You can easily keep the batter for four to five days in the refrigerator or freezer for about two months.

Personal Note