Asian-Style Glazed Hot Dogs

Ingredients

• Hot and Sour Salad

  • 1 1/2 cups (375 ml) Savoy cabbage, thinly sliced
  • 1 large carrot, peeled and cut into thin julienne
  • 1 red bell pepper, seeded and cut into thin julienne
  • 2 tablespoons (30 ml) lime juice
  • 1 tablespoon (15 ml) rice vinegar
  • 1 tablespoon (15 ml) honey
  • 1 teaspoon (5 ml) sambal oeleck

• Hot dogs

  • 6 Wienerwurst or long frankfurter 
sausages
  • 3 tablespoons (45 ml) honey
  • 2 tablespoons (30 ml) soy sauce
  • 1 teaspoon (5 ml) sesame seeds, toasted
  • 6 European hot dog buns or 2 baguettes cut into pieces the same length as the sausage 

  • Mayonnaise, to taste