Neapolitan Panna Cotta

Neapolitan Panna Cotta

  • Preparation 45 min
  • Cooking 15 min
  • Chilling 12 h
  • Servings 8
  • Nut-free
  • Gluten-free
  • Egg-free
See

Categories

Ingredients

  • Vanilla Panna Cotta

  • Strawberry Panna Cotta

  • Chocolate Panna Cotta

Preparation

  • Vanilla Panna Cotta

  • Strawberry Panna Cotta

  • Chocolate Panna Cotta

Note from Ricardo

For easy unmoulding, dip the pan in boiling water for about 30 seconds. You can also run a knife between the pan and the panna cotta.

Personal Note