Eggnog Flan Pie with Candied Cranberries

Eggnog Flan Pie with Candied Cranberries

  • Preparation 30 min
  • Cooking 45 min
  • Chilling 5 h
  • Makes 10 to 12 servings
Featured in RICARDO Magazine HOLIDAY 2014
  • Vegetarian
  • Nut-free
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Categories

Ingredients

  • Eggnog Pastry Cream

  • Crust

  • Candied Cranberries

Preparation

  • Eggnog Pastry Cream

  • Crust

  • Candied Cranberries

Note from Ricardo

Candied cranberries can be prepared in advance and stored in an airtight container in the refrigerator for several days.

Personal Note

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