Name: Apple and Cheese Bites
Prep time: 5 min
Total time: 5 min
Yield: 12 serving(s)
Ingredients: 1 green apple; 6 oz (170 g) Jarlsberg cheese (or other firm cheese); 24 leaves fresh lemon or regular basil (see note); Freshly ground pepper

Ingredients

1 green apple
6 oz (170 g) Jarlsberg cheese (or other firm cheese)
24 leaves fresh lemon or regular basil (see note)
Freshly ground pepper

Preparation

With a mandoline, thinly slice the apple into 24 slices.
On a work surface, cut the cheese into 24 slices.
For each bite layer alternately 2 apple slices, 2 cheese slices and 2 basil leaves. Repeat with the remaining ingredients. Season with pepper.
Serve a Elderflower Ice Cider with an Apple and Cheese Bite placed on top of the glass.

Note from Ricardo

You can find lemon basil alongside fresh herbs in some grocery stores.

Apple and Cheese Bites

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note