Tofu and Veal Meatloaves with Barbecue Sauce

Tofu and Veal Meatloaves with Barbecue Sauce

  • Preparation 25 min
  • Cooking 40 min
  • Servings 6
  • Freezes Yes

Thanks to grated tofu combined with ground veal, the texture of these tiny meatloaves is totally moist and never dry.

Featured in RICARDO Magazine SUMMER 2017
  • Nut-free
  • Lactose-free
  • Dairy-free

Categories

Ingredients

  • Barbecue Sauce

  • Tofu and Veal Meatloaves

Preparation

  • Barbecue Sauce

  • Tofu and Veal Meatloaves

Personal Note

To help you with this recipe

RICARDO 12 Muffin Pan

RICARDO 12 Muffin Pan

17.99 $

This RICARDO muffin pan lets you easily bake scrumptious cupcakes and muffins as well as a variety of homemade desserts and hors d’oeuvres. Its non-stick coating ensures excellent heat distribution, easy unmoulding and efficient cleaning.

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