Corretto Iced Coffee

Name: Corretto Iced Coffee
Prep time: 5 min
Total time: 5 min
Yield: 1 serving(s)
Ingredients: 2 oz (60 ml) espresso; 2 oz (60 ml) armagnac, brandy or grappa; 1 oz (30 ml) cane syrup; 1 tsp grated orange zest; 2 oz (60 ml) 10% cream; Ice cubes

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Preparation 5 min
Servings 1

"Caffè corretto is an Italian drink that’s usually served warm, but we gave it our own seasonal twist: chilled, over ice. In the summer, the Test Kitchen makes this cool treat to end the week—a perfect Friday afternoon pick-me-up.” — Étienne Marquis, chef and recipe developer

Featured in RICARDO Magazine SUMMER 2018

Vegetarian
Nut-free
Gluten-free
Egg-free

Ingredients

- 2 oz (60 ml) espresso
- 2 oz (60 ml) armagnac, brandy or grappa
- 1 oz (30 ml) cane syrup
- 1 tsp grated orange zest
- 2 oz (60 ml) 10% cream
- Ice cubes

Preparation

- In a cocktail shaker, combine the espresso, armagnac, cane syrup and grated orange zest. Strain into a highball glass filled with ice cubes. Add the 10% cream.

Personal Note

RICARDO Fine Stainless Steel Grater

17.99 $

This long stainless steel grater with a fine blade is perfect for grating the zest of citrus fruits, as well as nutmeg or garlic. The handle and the non-slip strip allows for a comfortable and secure grip.

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Corretto Iced Coffee

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Ingredients

Preparation

Personal Note

To help you with this recipe

RICARDO Fine Stainless Steel Grater