Baked Sweet Potatoes with Onion
Preparation
20 MIN
Cooking
45 MIN
Servings
4 to 6

Baked Sweet Potatoes with Onion

Ingredients

  • 3 medium sweet potatoes, scrubbed clean and cut in half lengthwise
  • 2 tbsp (30 ml) vegetable oil
  • 1 onion, cut into 1/4-inch (5 mm) slices

Preparation

  1. Preheat the grill, setting the burners to medium-high. Oil the grate.
  2. Place the potatoes in a bowl. Add the oil, season with salt and pepper and toss to coat. Place one-third of the onion slices between two halves of a sweet potato and tightly wrap in aluminum foil. Continue until all the potatoes are wrapped.
  3. Grill for 45 minutes or until tender, turning occasionally.