Raw Asparagus and Zucchini Salad with Pine Nuts and Parmesan

Raw Asparagus and Zucchini Salad with Pine Nuts and Parmesan

  • Preparation 25 min
  • Marinating 15 min
  • Servings 1
  • Makes 4 appetizers
  • Vegetarian
  • Vegan
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

Preparation

Personal Note

To help you with this recipe

RICARDO Multifonctional Mandolin

RICARDO Multifonctional Mandolin

39.99 $

This mandolin has three different size blades that allow for rapidly and safely julienning or thinly slicing vegetables like beets, for example.

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