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  • The New RICARDO Triple Chocolate Yule Log

    The New RICARDO Triple Chocolate Yule Log

    November 7th, 2019

    The holidays are every food lover’s favourite time of year. Enjoy those crisp winter days with the new RICARDO triple chocolate yule log. Featuring a moist chocolate cake, dark-chocolate meltaway and whipped ganache, this dessert is totally delicious!

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  • New Comptoir RICARDO in Quebec City

    New Comptoir RICARDO in Quebec City

    October 28th, 2019 5 stars (8)

    In addition to our three Boutique + Café RICARDO locations comes a new concept: the very first Comptoir RICARDO express counter, at the Galeries Gourmandes in Quebec City’s Galeries de la Capitale! The Comptoir showcases some of our most popular recipes, all in ready-to-eat, takeout versions!

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  • New RICARDO Cooking Sauces

    New RICARDO Cooking Sauces

    September 25th, 2019 5 stars (4)

    To help you spend less time cooking and more time with your family and friends, we’re launching four new cooking sauces! Preparing a tasty meal for the whole family has never been easier. Choose one of our four flavours: Butter Chicken, Cacciatore, Pulled Pork or Bourguignon. Add a protein of your choice, select one of the four cooking methods and you’re all set!

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  • The Making of the RICARDO Fan Cake

    The Making of the RICARDO Fan Cake

    September 18th, 2019 5 stars (5)

    To celebrate our 18th anniversary, we decided to create a cake with your help. But there was no way we could all fit into our Test Kitchen, so we did a survey on our Instagram page to find out what you like best. And that’s how we came up with the cake for our big celebration. Here are five questions that we asked Café RICARDO chef Isabelle Deschamps Plante.

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  • Behind the Scenes: VIP Experience with RICARDO and Cirque du Soleil

    Behind the Scenes: VIP Experience with RICARDO and Cirque du Soleil

    September 15th, 2019

    Last spring, RICARDO and Cirque du Soleil gave contestants the chance to win a three-day trip to Montreal filled with memorable events such as the Alegria production. The lucky winner, Nina Pagniello, enjoyed her stay in the metropolis with her partner: “Thanks to RICARDO and the staff of Cirque du Soleil. This has been the experience of a lifetime!”

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  • The New Apple Crumble Cake from RICARDO

    The New Apple Crumble Cake from RICARDO

    September 1st, 2019 5 stars (2)

    To make the back-to-school season a little easier, we’re offering a new take on a classic dessert. Both crisp and smooth, our Apple Crumble Cake is the perfect treat to usher in autumn. Enjoy it with the family around the dinner table, or cozy up with a slice in bed!

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  • RICARDO Lemon Chiffon Cake, Available at IGA

    RICARDO Lemon Chiffon Cake, Available at IGA

    March 21st, 2019 4 stars (5)

    Just in time for Easter and Mother's Day, our deliciously light and fresh Lemon Chiffon Cake provides 8 to 10 servings of pure delight!

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  • SPRING 2019: IN THIS ISSUE

    SPRING 2019: IN THIS ISSUE

    January 27th, 2019 5 stars (3)

    In our latest issue, we've got 85 recipes and tips to make our lives a little greener.

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  • Discover the New RICARDO Coffees by Touché

    Discover the New RICARDO Coffees by Touché

    January 20th, 2019

    Touché, coffee curators, and RICARDO join forces to create three exclusive full-favoured blends to epicurians' great delight.

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  • WINTER 2019: IN THIS ISSUE

    WINTER 2019: IN THIS ISSUE

    December 16th, 2018 4 stars (4)

    In our latest issue, we've got 63 cozy recipes and ideas to warm up to this winter.

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