Honey Mustard Dressing

Name: Honey Mustard Dressing
Prep time: 5 min
Total time: 5 min
Yield: about 1 cup (250 ml)
Ingredients: 1/2 cup (125 ml) olive oil; 1/4 cup (60 ml) whole-grain mustard; 2 tbsp (30 ml) lemon juice; 4 tsp (20 ml) honey

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Preparation 5 min
Makes about 1 cup (250 ml)

This dressing is simple and versatile. It’s the perfect recipe to keep in your back pocket for a wide variety of salads. Its smooth texture and sweet-and-sour taste make it your new go-to dressing.

Vegetarian
Nut-free
Lactose-free
Gluten-free
Dairy-free
Egg-free

Ingredients

- 1/2 cup (125 ml) olive oil
- 1/4 cup (60 ml) whole-grain mustard
- 2 tbsp (30 ml) lemon juice
- 4 tsp (20 ml) honey

Preparation

- In a glass jar, combine all of the ingredients. Seal tightly and shake until the dressing is emulsified. Season with salt and pepper. The dressing will keep for 3 weeks in the refrigerator.

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Honey Mustard Dressing

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Ingredients

Preparation

Personal Note

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