Name: Warm Apple, Rosemary and Butter Mocktail
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 2 serving(s)
Ingredients: 2 cups (500 ml) old-fashioned apple juice; 2 tbsp (30 ml) honey; 2 cinnamon sticks, each 3 inches (7.5 cm) long; 1 rosemary sprig; 1 small lemon, sliced into rounds; 2 tbsp salted butter (see note); Whipped cream, to taste; Homemade or store-bought caramel, for decorating

2 cups (500 ml) old-fashioned apple juice

2 tbsp (30 ml) honey

2 cinnamon sticks, each 3 inches (7.5 cm) long

1 rosemary sprig

1 small lemon, sliced into rounds

2 tbsp salted butter (see note)

Whipped cream, to taste

Homemade or store-bought caramel, for decorating

Warm Apple, Rosemary and Butter Mocktail

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note