Marbled Pistachio Bread

Ingredients

• Pistachio Filling

  • 3 tbsp (45 ml) pistachio butter (see note)
  • 3 tbsp (45 ml) maple syrup
  • 1 pinch salt

• Pain

  • 3/4 cup (180 ml) milk
  • 1 tsp (5 ml) apple cider vinegar
  • 1 3/4 cups (265 g) unbleached all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup (170 g) unsalted butter, softened
  • 1 1/4 cups (265 g) sugar
  • 3 eggs
  • 1/4 cup (60 ml) pistachio butter