Chili-Pickled Shrimp
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Chili-Pickled Shrimp

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  • Preparation 20 min
  • Cooking 10 min
  • Marinating 20 min
  • Makes 4 appetizers

With their tangy dressing, taste bursting with spice and high levels of fun, these shrimp will win hearts. Poach them, and then marinate them in a mix of vinegar, sugar and salt, as well as mini bell peppers and jalapeños for added bite. They're ready just as quickly as the first round of cocktails.

  • Nut-free
  • Lactose-free
  • Dairy-free
  • Egg-free

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