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Preparation
40 min
Cooking
10 min
Chilling
15 min
Freezing
6 h
Servings8
FreezesYes
Summer goes hand in hand with ice pops. This ice cream version, made with cream and condensed milk, doesn't require an ice cream maker. Layered in moulds along with a peach purée and raspberry purée, the vibrant colours make it a swirl of joy!