Barbecue-Spiced Pumpkin Seeds
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Barbecue-Spiced Pumpkin Seeds

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  • Preparation 15 min
  • Cooking 18 min
  • Makes about 1 cup (250 ml)

These spiced pumpkin seeds are perfect for adding texture to a salad or to be served during happy hour. Simply toss them in a blend of spices and brown sugar, to give them a barbecue flavour, before baking in the oven. Even the kids will love them as a snack.

Featured in RICARDO Magazine Volume 23, Issue 8
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

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