Carrot Cupcakes
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Carrot Cupcakes

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  • Preparation 1 h 10 min
  • Cooking 28 min
  • Chilling 1 h
  • Servings 18
  • Freezes Yes

Among the desserts we love to make again and again is our best-ever carrot cake. Adapted into a cupcake version for Café RICARDO restaurants, it’s available in the perfect size to take away when you need to curb a craving or grab one for an event. With its moist texture, sweet and spiced flavours and warm colours, it’s sure to brighten up autumn.

Featured in RICARDO Magazine Volume 23, Issue 8
  • Vegetarian

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To help you with this recipe

RICARDO 12 Muffin Pan

RICARDO 12 Muffin Pan

17.99 $

This RICARDO muffin pan lets you easily bake scrumptious cupcakes and muffins as well as a variety of homemade desserts and hors d’oeuvres. Its non-stick coating ensures excellent heat distribution, easy unmoulding and efficient cleaning.

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