Bourbon Caramel
Magazine exclusive

Bourbon Caramel

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  • Preparation 10 min
  • Cooking 12 min
  • Cooling 1 h
  • Makes 1 cup (250 ml)

Rich and velvety, this bourbon-flavoured caramel will add a refined touch to your favourite desserts. Perfect for drizzling over ice cream, crepes or even cream flavours, it can also simply be enjoyed by the spoonful! It's a small homemade indulgence that can transform even the simplest desserts into real delights.

Featured in RICARDO Magazine Volume 24, Issue 1
  • Vegetarian
  • Nut-free
  • Gluten-free
  • Egg-free

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RICARDO Measuring Cups Set

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This set of 4 stainless steel measuring cups will measure ingredients with precision. Professional grade quality, these cups can be inserted into each other for easy storage.

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