Name: Tomato-Layered Puff Pastry Bites
Prep time: 20 min
Cook time: 24 min
Total time: 44 min
Yield: 24 serving(s)
Ingredients: 1 package 13 oz (397 g) puff pastry, thawed; 3 tablespoons (45 ml) tomato paste; 1 clove garlic, finely chopped; 1 tablespoon (15 ml) olive oil; 1/2 teaspoon (2.5 ml) sugar; A pinch of Cayenne pepper; Fleur de sel

1 package 13 oz (397 g) puff pastry, thawed

3 tablespoons (45 ml) tomato paste

1 clove garlic, finely chopped

1 tablespoon (15 ml) olive oil

1/2 teaspoon (2.5 ml) sugar

A pinch of Cayenne pepper

Fleur de sel

Tomato-Layered Puff Pastry Bites

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Note from Ricardo

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