Breakfast Hash Browns
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Breakfast Hash Browns

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  • Preparation 40 min
  • Cooking 50 min
  • Cooling 15 min
  • Servings 18
  • Makes 18, environ
  • Freezes Yes

Get that brunch spot feeling at home with this classic breakfast recipe that calls for just four ingredients. Potatoes, butter, corn starch and onion powder come together to create these deliciously crispy patties that go perfectly alongside eggs and bacon.

Featured in RICARDO Magazine Volume 24, Issue 3
  • Vegetarian
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Egg-free

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