Spread shelled nuts in a single layer on a microwave-safe baking dish. Cook on high, stirring every minute. The cooking time can vary from 2 to 4 minutes depending on the nuts and the power of the microwave.
Blanched whole almonds: 4 minutes
Slivered almonds: 4 minutes
Sliced almonds 3 minutes
Walnuts: 2 1 / 2 minutes
Pecans: 3 minutes
Pine Nuts: 3 minutes
Hazelnuts: 2 minutes
Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.