Imperial Rolls

Imperial Rolls

  • Preparation 45 min
  • Cooking 25 min
  • Waiting 30 min
  • Chilling 30 min
  • Makes 24 rolls, approximately
  • Freezes Yes
  • Lactose-free
  • Gluten-free
  • Dairy-free

Categories

Ingredients

  • Rolls

  • Sauce

Preparation

  • Rolls

  • Sauce

Note from Ricardo

For 1 cup (250 ml) of cooked rice vermicelli, add about 2 oz (50 g) of noodles to a pot of boiling water. Remove from the heat and let stand for 3 minutes or until tender. Rinse with cold water and drain.

Personal Note