Recipes  

Portonic

  • Preparation 5 MIN
  • Servings 1
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Ingredients

Preparation

  1. Place ice cubes in a tall glass. Pour the very cold white Port and then tonic water over the ice. Garnish with long lemon zests and a red fruit such as cherries with their stem on or a few cranberries.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.