Curry and Ginger Vinaigrette 

  • Preparation 10 MIN
  • Makes 125 ml (1/2 cup) 




  1. In a bowl, combine all the ingredients using a whisk. Season with salt and pepper.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 15 ml (1 tablespoon)

Content % Daily Value
Calories 65  
Total Fat 6.7 g  
Saturated Fat 1 g  
Sodium (salt) 20 mg  
Carbohydrates 1 g  
Fibre 0 g  
Protein 0 g