Clemence’s Lemonade
Clemence’s Lemonade
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Clemence’s Lemonade

Preparation
15 MIN
Chilling
2 H
Makes
1.5 litres (6 cups)
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Ingredients

Preparation

  1. In a small saucepan, bring 250 ml (1 cup) of the water to a boil with the sugar, stirring until the sugar has melted into a syrup.
  2. Pour the syrup into a pitcher and add the remaining ice water. Stir well. Place the pitcher in the refrigerator for about 2 hours. Pour the lemonade into glasses and add ice cubes.

Note

Pink Lemonade You prefer pink lemonade? Add 250 ml (1 cup) of cranberry juice.

It sparkles! Do you like fizzy drinks? Replace half of the water (500 ml / 2 cups) with mineral water (Perrier-type).

This recipe is from My lil’ Ricardo.

Comments

  1. I cut the sugar in half (1/2 cup) and it was delicious! :)

  2. When do I add the lemons?

  3. My kids asked for this all summer! Very good.

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