Name: Party Bloody Mary
Prep time: 10 min
Total time: 10 min
Yield: 12 serving(s)
Ingredients: 6 cups (1.5 litres) vegetable or tomato juice; 1/4 cup (60 ml) lemon juice; 3 tablespoons (45 ml) Worcestershire sauce; 2 teaspoons (10 ml) Tabasco sauce, or more to taste; 1 teaspoon (5 ml) ground pepper; 2 cups (500 ml) chilled vodka; Ice; 4 lemon wedges; Celery salt; Olives, tomato wedges and green onions for garnish

Preparation

- In a pitcher, combine the vegetable juice, lemon juice, Worcestershire sauce, Tabasco, and pepper. Refrigerate. At serving time, add the vodka and ice cubes.
- Moisten the rim of each glass or mason jar with a lemon wedge and dip in the celery salt. Pour the Bloody Mary. If desired, garnish with green onion pieces, green tomato wedges, and green olives.

Party Bloody Mary

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Ingredients

Preparation

Personal Note

To help you with this recipe

RICARDO 2-in-1 Citrus Juicer