Chocolate and Almond Cake (Torta Caprese)

Chocolate and Almond Cake (Torta Caprese)

  • Preparation 35 min
  • Cooking 45 min
  • Servings 1
  • Makes 8 to 10 servings
  • Freezes Yes
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Ingredients

    • 6 oz (170 g) dark chocolate, chopped
    • 3/4 cup (180 ml) unsalted butter, cubed
    • 3 eggs
    • ½ cup (125 ml) sugar
    • 1 ½ cups (375 ml) ground almonds
    • 1 tbsp (15 ml) amaretto (or other almond liqueur)
    • 1 tsp cocoa powder, for serving (optional)

Preparation

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