French 75
French 75
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French 75

Preparation
10 MIN
Servings
1
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Ingredients

Preparation

  1. Fill a champagne glass with half of the ice cubes (½ cup/75 g) for 5 minutes to chill the glass. Discard the ice cubes.
  2. In a cocktail shaker, vigorously combine the gin, lemon juice, syrup and the remaining ice cubes (½ cup/75 g). Filter into the chilled glass. Top up with the champagne and garnish with the lemon zest.

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