French 75
French 75
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French 75

10 MIN



  1. Fill a champagne glass with half of the ice cubes (½ cup/75 g) for 5 minutes to chill the glass. Discard the ice cubes.
  2. In a cocktail shaker, vigorously combine the gin, lemon juice, syrup and the remaining ice cubes (½ cup/75 g). Filter into the chilled glass. Top up with the champagne and garnish with the lemon zest.

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Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.