Honey Cilantro BBQ Wings
Honey Cilantro BBQ Wings
Open in full-screen mode

Honey Cilantro BBQ Wings

10 MIN
30 MIN
18 wings



  1. With the rack in the middle position, preheat the oven to 425°F (210°C). Line a baking sheet with parchment paper.
  2. Place the chicken wings on the prepared baking sheet. Bake for 25 to 30 minutes or until the wings are hot and crispy.
  3. In a bowl, combine the honey, tomato-based chili sauce and chili powder. Add the cooked wings and coat with the mixture.
  4. When ready to serve, sprinkle the wings with the crushed corn chips and cilantro. Toss to coat well and serve immediately.


This recipe is from "Ricardo For Kids".

Rate this recipe

Login to rate this recipe and write a review.


Not a member yet? Sign up today, it's free!

Due to the large number of questions we receive, we are unable to answer each one. Please visit our Frequently Asked Questions section, which contains a great deal of useful information. We appreciate your enthusiasm for RICARDO cuisine!

Fields marked with an asterisk (*) are required.

Your comment must comply with our netiquette.

512 characters maximum

Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.