Name: Raspberry and Grapefruit Pink Lemonade
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10 serving(s)
Ingredients: 1 cup (210 g) sugar; 1 cup (135 g) raspberries, plus more for serving; 1 cup (250 ml) water; 1 lemon, zest removed with a peeler; 6 cups (1.5 litres) water; 1 cup (250 ml) lemon juice; 1 cup (250 ml) pink grapefruit juice; Ice cubes; A few slices of lemon, for serving

Ingredients

Raspberry Syrup
- 1 cup (210 g) sugar
- 1 cup (135 g) raspberries, plus more for serving
- 1 cup (250 ml) water
- 1 lemon, zest removed with a peeler
Lemonade
- 6 cups (1.5 litres) water
- 1 cup (250 ml) lemon juice
- 1 cup (250 ml) pink grapefruit juice
- Ice cubes
- A few slices of lemon, for serving

Preparation

Raspberry Syrup
- In a small pot, bring all of the ingredients to a boil. Simmer for 5 minutes or until the raspberries have broken down. Strain through a sieve set over a large 15-cup (3 litre) pitcher. Let cool.
Lemonade
- Add the water, lemon juice and grapefruit juice to the pitcher. Finish with ice cubes, lemon slices and some raspberries.

Raspberry and Grapefruit Pink Lemonade

Categories

Ingredients

Raspberry Syrup

Lemonade

Preparation

Raspberry Syrup

Lemonade

Personal Note

To help you with this recipe

RICARDO 2-in-1 Citrus Juicer