Cheese and Fresh Herb Mousse with Zucchini Ribbons

Cheese and Fresh Herb Mousse with Zucchini Ribbons

  • Preparation 25 min
  • Chilling 1 h
  • Servings 4

This elegant cheese mousse is perfect for the holidays, and a unique alternative to the usual cheese plate.

Categories

Ingredients

  • Cheese Mousse

    • 2 green onions, chopped
    • ¼ cup (10 g) parsley, finely chopped
    • 1/3 cup (10 g) chives, finely chopped
    • 3 tbsp (45 ml) olive oil
    • 1 tbsp (15 ml) red wine vinegar
    • ½ tsp salt
    • ¼ cup (60 ml) 35% cream
    • ½ cup (125 ml) quark cheese
    • Beet microgreens or dried wild rose, crumbled (optional)
  • Zucchini

    • 2 small green zucchini

Preparation

  • Cheese Mousse

  • Assembly

Personal Note