Agrikol’s Fried Plantains

Agrikol’s Fried Plantains

  • Preparation 10 min
  • Cooking 10 min
  • Servings 4

Categories

Ingredients

    • ¾ cup (180 ml) water
    • 2 tbsp (30 ml) lemon juice
    • 1 tsp salt
    • 2 plantains, ripe but firm, peeled and cut into 1-inch (2.5 cm) slices on an angle
    • Corn oil, for frying

Preparation

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