Corn Naan Pizzas

Corn Naan Pizzas

  • Preparation 25 min
  • Cooking 15 min
  • Servings 4

Creativity is key in this reinvented speedy pizza. Spread a mixture of sour cream and Parmesan over naan bread, then top it with mozzarella, onion and zucchini. When you come to serve, corn kernels soaked in lime juice bring a crisp freshness to these weeknight pizzas. Pure happiness with every bite.

  • Vegetarian
  • Nut-free
  • Egg-free

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Ingredients

Preparation

Personal Note

To help you with this recipe

RICARDO 2-in-1 Citrus Juicer

RICARDO 2-in-1 Citrus Juicer

18.99 $

This enamelled cast-iron citrus juicer has two concave domes: one for limes and one for lemons. Designed to extract the maximum of juice without pulp or seeds.

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