Honey-Garlic Chicken Drumsticks

Ingredients

• Chicken and Vegetables

  • 2 tbsp (30 ml) honey
  • 2 tbsp (30 ml) ketchup
  • 1 tbsp (15 ml) low-sodium soy sauce
  • 1 garlic clove, finely chopped
  • 2.2 lb (1 kg) chicken drumsticks, skin on
  • 1 lb (450 g) Nantes carrots, halved lengthwise
  • 4 cups (120 g) kale leaves, stems removed, leaves torn
  • Roasted sesame seeds, to taste

• Sauce

  • 1/4 cup (60 ml) honey
  • 3 tbsp (45 ml) low-sodium soy sauce
  • 3 tbsp (45 ml) water
  • 1 tbsp (15 ml) rice vinegar
  • 2 tsp cornstarch
  • 2 garlic cloves, finely chopped
  • 1 tbsp (15 ml) vegetable oil