Fork in the Road

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  • 10 Facts About American Barbecue

    10 Facts About American Barbecue

    By Katerine-Lune Rollet May 11th, 2020 5 stars (1)

    Summer and grilling go hand-in-hand and, for Americans, barbecue is serious stuff; it’s not only about tossing a piece of meat on the grill. Purists will tell you that real grilling includes a wood-burning fire, over indirect heat, for many hours. Large pieces of meat can even be cooked for up to 24 hours!

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  • A Gourmet Trip to Tuscany

    A Gourmet Trip to Tuscany

    October 10th, 2019

    Imagine a week in Italy, touring through lush Tuscany, eating and visiting wonderful vineyards. Check out Brigitte and Ricardo’s romantic dream getaway! By Ricardo

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  • 11 Gourmet Adresses to Discover in Tuscany

    11 Gourmet Adresses to Discover in Tuscany

    October 10th, 2019

    To help you plan your next trip to Tuscany, here are some special places that have been tested and approved by Ricardo and Brigitte.

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