If you love gourmet, restaurant-style breakfasts, these recipes will surely impress the family and turn your Sunday morning meal into a veritable feast. With a helping hand from the kids, make these crepes with chocolate and French toast sandwiches that will garner raves.
1. Crepes with Berries and Chocolate Sauce
Making crepes is child’s play. Just combine the dry ingredients, then add the eggs, vanilla and milk gradually. Use a whisk in order to prevent lumps.

Pancakes, Waffles and Crepes
2. Peanut Butter and Jam French Toast Sandwiches
Peanut butter and jam are the classic sweet and salty breakfast combo. As a golden French toast sandwich, no one will believe how few ingredients and steps this recipe requires!
STEP-BY-STEP GUIDE TO MAKING A FRENCH TOAST SANDWICH
-
1 / 4
In a large bowl, whisk together the eggs, milk, sugar, vanilla and cinnamon.
-
2 / 4
Spread the jam over 4 slices of bread and the peanut butter over the remaining 4 slices. Close the sandwiches.
-
3 / 4
Dip one sandwich at a time into the egg mixture, letting it soak in. Place the sandwiches on a plate while you prepare to cook them.
-
4 / 4
Heat a large non-stick skillet over medium-low heat. Melt half of the butter in the skillet. Place two sandwiches at a time in the skillet and brown for 2 minutes on each side, flipping them over with a spatula. Serve with maple syrup.
For more kid-friendly meal ideas, consult our wide selection of recipes: