Express Cheesecake
Express Cheesecake
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Express Cheesecake

Preparation
15 MIN
Servings
4
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Ingredients

Filling

Crust

Preparation

Filling

  1. In a food processor, process the cheese and jam until smooth. Transfer to a bowl. Cover and refrigerate.

Crust

  1. In another bowl, combine the graham cracker crumbs, brown sugar and butter.
  2. Place a 6-cm (2 1/2-inch) diameter round cookie cutter or cleaned can with both ends removed (a tuna can works well) in the centre of a dessert plate. Firmly press 1/4 of the crust mixture into the cutter. Remove the cutter and repeat for a total of 4 crusts.
  3. Top each crust with a dollop of the cream cheese filling. Garnish with strawberries. Serve with strawberry coulis.

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