Vietnamese-Style Caramel Pork
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Vietnamese-Style Caramel Pork

  • Preparation 20 min
  • Cooking 20 min
  • Servings 4

This sweet and savoury recipe will make everyone at the table happy. To make the caramel that coats the meat, just mix brown sugar with water until it caramelizes. Then add ginger, garlic, soy sauce and fish sauce.

  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

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To help you with this recipe

RICARDO The Rock 12" Frypan

RICARDO The Rock 12" Frypan

61.99 $

This forged aluminum frying pan is made with The Rock technology, a high-tech process that makes the pan three times more resistant than regular Teflon finish.

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