Leeks in White Wine

Leeks in White Wine

  • Preparation 10 min
  • Cooking 20 min
  • Servings 1
  • Makes 2 cups (500 ml)
  • Freezes Yes
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Ingredients

    • 8 cups (760 g) leeks, white part only, thinly sliced
    • 2 tbsp butter
    • 2 tbsp (30 ml) olive oil
    • 1/2 cup (125 ml) white wine

Preparation

Note from Ricardo

Leeks in white wine are delicious as a side dish for pork and chicken.

Personal Note