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Classic Cassoulet
- Preparation 45 min
- Cooking 4 h
- Waiting 15 min
- Soaking 12 h
- Servings 6
Cassoulet is a copious dish made of white beans, pork and duck—and is absolutely delicious. Its long cooking time allows all the aromas to develop and create a wonderful marriage of flavours. This is a classic that’s not afraid of rich and complex flavours. Bonus: It leaves a sublime smell wafting through the house.
- Nut-free
- Lactose-free
- Dairy-free
- Egg-free
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To help you with this recipe
RICARDO Red Enamelled Cast-Iron Dutch Oven
99.99 $
This RICARDO round cast-iron Dutch oven is great for making braised dishes or osso buco.
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