Name: Chicken Broth
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: about 10 cups (2.5 litres)
Ingredients: 1 grain-fed chicken, about 5 ½ lb (2.5 kg) (see note); 2 carrots, chopped; 2 celery stalks, chopped; 1 large onion, cut into wedges; 1 leek, white part only, chopped; 2 thyme sprigs (optional); Parsley stems, to taste (optional); Black peppercorns, to taste (optional)

1 grain-fed chicken, about 5 ½ lb (2.5 kg) (see note)

2 carrots, chopped

2 celery stalks, chopped

1 large onion, cut into wedges

1 leek, white part only, chopped

2 thyme sprigs (optional)

Parsley stems, to taste (optional)

Black peppercorns, to taste (optional)

Chicken Broth

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note