Baked Feta with Roasted Shallots and Dates

Let your guests marvel at this Greek-inspired sweet and salty appetizer, easy to make. Slices of creamy feta cheese are garnished with oven-roasted shallots and beautiful, plump dates. The aniseed-flavoured alcohol enhances the flavours while the pistachio-mint duo seasons the dish. A panful to share, with almost no dishes to wash!