Apple Pecan Bread with Maple Sauce
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Apple Pecan Bread with Maple Sauce

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  • Preparation 30 min
  • Cooking 1 h 5 min
  • Chilling 1 h
  • Servings 8
  • Freezes Yes

This delicious loaf is loaded with large apple pieces and pecans. Once it's baked, poke small holes into the cake and pour a cream and maple sauce over it. Then put the cake back into the oven so that the sauce can soak through. It’s even better with a scoop of ice cream (if you’re having it for dessert, of course!)

  • Vegetarian

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To help you with this recipe

RICARDO Loaf Pan

RICARDO Loaf Pan

17.99 $

This RICARDO loaf pan is ideal for baking homemade bread or banana bread. Its durable non-stick coating and rounded corners ensure even cooking as well as easy unmoulding and cleaning.

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